Park House Restaurant is housed in one of Wales most stunning houses, a grade one listed Gothic style mansion house.
The Park House Restaurant & Wine Bar offers a unique, selective fine dining experience. Customers can enjoy Michelin Star quality food, incredible service & over 100 available wines in a Grade 1 listed building. We offer a prestige fine dining experience that can be enjoyed weekly.
“A unique, selective fine dining experience”
Park House is an award-winning French-influenced restaurant and wine bar that was established in 2005. The wealthy Marquess of Bute built the property in 1874, he also commissioned the first of the great docks, which transformed the Cardiff from a sleepy town into a modern, prosperous city.
Chef Patron Andrew Frost uses his extensive knowledge of French cuisine to craft menus utilising quality ingredients that seek to emphasise the wonderful aspects of our local Welsh nature with the best that France can offer.
Food & Drink
At Park House, we are passionate about quality ingredients and seek to emphasise the wonderful aspects of our local Welsh nature with best that France can offer. Our mission is to create dishes that involve texture, flavour, and excitement whilst matching perfectly with our other passion – wine.
Our food style is modern French using classical techniques. We focus on the best of Welsh produce married with the best French produce from Rungis market.
Our passion is not just limited to the food we offer but also the drinks we serve. We truly believe that a perfect wine match not only elevates the dish but also the wine. Wine and food matching is at the core of what we do, and over the last ten years we have built one of the finest cellars in the UK. This enables us to offer multiple wine matches to every dish we serve.